Introduction

If you’re looking for a delicious and easy-to-make meal that requires minimal effort, Slow Cooker Garlic Chicken is an excellent choice. This comforting dish combines tender chicken with aromatic garlic, making it a flavorful option for busy weeknights or any occasion. With the convenience of a slow cooker, you can set it and forget it while the ingredients meld together for a rich and satisfying meal.

Detailed Ingredients with measures

Chicken thighs: 2 pounds
Garlic: 8 cloves, minced
Olive oil: 2 tablespoons
Chicken broth: 1 cup
Soy sauce: 1/4 cup
Honey: 2 tablespoons
Black pepper: 1/2 teaspoon
Fresh parsley: for garnish

Prep Time

15 minutes

Cook Time, Total Time, Yield

Cook time: 6 hours on low
Total time: 6 hours 15 minutes
Yield: Serves 4-6 people

Detailed Directions and Instructions

Step 1: Prepare the Chicken

Wash and pat dry the chicken pieces. Trim excess fat if necessary.

Step 2: Season the Chicken

In a small bowl, mix together garlic powder, salt, and pepper. Rub this mixture evenly over the chicken pieces.

Step 3: Sauté Garlic

In a skillet over medium heat, add olive oil. Once hot, add minced garlic and sauté for about 1 minute until fragrant.

Step 4: Brown the Chicken

Add the seasoned chicken pieces to the skillet and sear until golden brown on both sides, approximately 3-4 minutes per side. You may need to do this in batches.

Step 5: Transfer to Slow Cooker

Once browned, transfer the chicken to the slow cooker.

Step 6: Add Other Ingredients

Pour chicken broth over the chicken in the slow cooker. Add any additional ingredients if desired, such as vegetables or herbs.

Step 7: Cook the Chicken

Cover the slow cooker and set it to low. Cook for 6-7 hours or on high for 3-4 hours, until the chicken is cooked through.

Step 8: Serve the Dish

Once done, remove the chicken from the slow cooker and serve it with the cooking juices drizzled over the top.

Notes

Note 1: Chicken Variations

You can use different cuts of chicken like thighs or drumsticks, but ensure they are cooked to a safe internal temperature.

Note 2: Flavor Enhancements

Feel free to add herbs like thyme or rosemary for additional flavor while cooking.

Note 3: Serving Suggestions

Serve the chicken with rice, mashed potatoes, or a side of vegetables for a complete meal.

Note 4: Storage

Leftover chicken can be stored in an airtight container in the refrigerator for up to 3 days.

Cook techniques

Slow Cooking

Using a slow cooker allows for tender and flavorful results as the chicken cooks gradually over several hours at a low temperature. This technique enhances the flavors and ensures the chicken remains juicy.

Garlic Infusion

Incorporating fresh garlic into the cooking process helps to infuse the dish with rich flavor. Both whole cloves and minced garlic can be used for different intensities of taste.

Searing Before Cooking

Searing the chicken in a pan before placing it in the slow cooker can add a layer of depth to the flavor. This browning process caramelizes the surface of the meat, enhancing its overall taste.

Vegetable Layering

Placing vegetables at the bottom of the slow cooker allows them to absorb the flavors from the chicken and sauce as they cook. This technique results in a beautifully flavored side that complements the main dish.

Deglazing the Pan

After searing the chicken, deglaze the pan with a splash of broth or wine. This step helps to lift the fond from the pan, adding incredible flavor to the slow cooker mixture.

FAQ

Can I use frozen chicken in this recipe?

It is not recommended to cook frozen chicken in a slow cooker, as it may not reach safe cooking temperatures in the required time.

What type of chicken is best for slow cooking?

Bone-in, skin-on chicken thighs are ideal for slow cooking, as they remain juicy and flavorful through the process.

How long should I cook the chicken in a slow cooker?

Cook the chicken on low for 6 to 8 hours or on high for 3 to 4 hours, depending on your schedule and preference.

Can I add other vegetables to the recipe?

Absolutely! You can add veggies like carrots, potatoes, or bell peppers to enhance the dish and create a complete meal.

What can I substitute for garlic?

If you need to avoid garlic, you can use garlic powder or substitute with other aromatics like onion or shallots for flavor.

Conclusion

The Slow Cooker Garlic Chicken is a delightful dish that brings together tender chicken and a flavorful garlic sauce, making it a simple yet satisfying meal. It’s perfect for busy days, allowing you to prepare a delicious dinner with minimal effort. Serve it over rice or with a side of vegetables for a complete meal that the whole family will enjoy.

More recipes suggestions and combination

Garlic Butter Shrimp

Try using the same garlic butter sauce with shrimp for a quick and easy seafood twist on the classic dish.

Chicken Alfredo Pasta

Combine the slow-cooked garlic chicken with fettuccine Alfredo for a creamy, indulgent pasta dish that elevates your meal.

Vegetable Stir-Fry

Use the garlic sauce as a base for a vibrant vegetable stir-fry, incorporating your favorite seasonal veggies for a healthy side.

Garlic Mashed Potatoes

Pair the chicken with creamy garlic mashed potatoes to create a cozy comfort food experience that’s full of flavor.

Quinoa Salad

Serve slices of the slow-cooked garlic chicken on a bed of quinoa salad for a nutritious and protein-packed dish that’s great for lunch or dinner.