Get ready to taste the irresistible goodness of Texas Roadhouse Rolls!
These soft, fluffy, buttery, and sweet rolls are a treat for the senses. Whip up a batch with this easy recipe and prepare to be amazed!”
• 4 cups of all-purpose flour
• 1/4 cup of granulated sugar
• 1 teaspoon of salt
• 2 teaspoons of active dry yeast
• 1 cup of milk
• 1/2 cup of unsalted butter, melted
• 2 large eggs
• Additional melted butter for brushing
• Honey for drizzling
Ready to indulge in some homemade deliciousness? Follow these simple steps and treat yourself to the ultimate comfort food!
1 In a large mixing bowl, combine the flour, sugar, salt, and yeast.
2 In a separate bowl, whisk together the milk, melted butter, and eggs.
3 Gradually pour the wet ingredients into the dry ingredients and mix until a soft dough forms.
4 Knead the dough on a floured surface for a few minutes until it becomes smooth and elastic.
5 Place the dough back into the mixing bowl, cover with a clean towel, and let it rise in a warm place for about 1 hour, or until it has doubled in size.
6 Preheat your oven to 350°F (175°C) and grease a baking pan.
7 Punch down the dough and shape it into small rolls. Place them onto the greased baking pan, leaving some space between each roll.
8 Brush the rolls with melted butter and let them rise for another 15-20 minutes.
9 Bake the rolls in the preheated oven for 15-20 minutes, or until they are golden brown on top.
10 Remove the rolls from the oven and brush them with more melted butter while they’re still warm. Drizzle honey over the top for added sweetness.
11 Serve warm and enjoy the soft, fluffy, buttery, and sweet goodness of Texas Roadhouse Rolls!
Try out this simple recipe and treat yourself to these heavenly Texas Roadhouse Rolls! Your taste buds will thank you!