Looking for a delicious and satisfying dinner recipe? Try our Garlic and Spinach Risotto with Sauteed Shrimp!
This recipe is perfect for a special occasion or a cozy night in. The creamy risotto is packed with garlicky and spinach flavors, and the sauteed shrimp add an extra touch of indulgence. 
To make this recipe, you will need:
1 lb large shrimp, peeled and deveined
1 cup Arborio rice
4 cups vegetable broth
1 cup white wine
1/2 onion, chopped
3 cloves garlic, minced
2 cups spinach, chopped
1/2 cup Parmesan cheese, grated
2 tbsp butter
2 tbsp olive oil
Salt and pepper, to taste
This Garlic and Spinach Risotto with Sauteed Shrimp is sure to impress your dinner guests or your loved ones. Give it a try and let us know what you think in the comments below! 
Don’t forget to share this recipe with your friends and family. 