Skip to content 
Introduction
Cheesy Tennessee Onions are a delicious side dish that adds a burst of flavor to any meal. Combining the sweetness of onions with the richness of cheese, this dish offers a perfect blend of textures and tastes. Whether you’re looking for a comfort food favorite or a unique addition to your dinner table, these cheesy onions are sure to impress.
Detailed Ingredients with measures
Onions: 4 large yellow onions
Butter: 4 tablespoons
Cheddar cheese: 2 cups, shredded
Parmesan cheese: 1 cup, grated
Cream cheese: 8 ounces, softened
Milk: 1 cup
Eggs: 2, beaten
Salt: 1 teaspoon
Pepper: 1/2 teaspoon
Garlic powder: 1 teaspoon
Paprika: 1 teaspoon
Breadcrumbs: 1 cup
Prep Time
Prep time for Cheesy Tennessee Onions is approximately 20 minutes. This includes peeling and slicing the onions as well as preparing the cheese mixture.
Cook Time, Total Time, Yield
Cook time is around 45 minutes. The total time from preparation to serving is about 1 hour and 5 minutes. This recipe yields around 6 servings, perfect for a family meal or a gathering with friends.
Detailed Directions and Instructions
Step 1: Preheat the Oven
Preheat your oven to 350°F (175°C) to prepare for baking the cheesy Tennessee onions.
Step 2: Prepare the Onion
Peel and slice large yellow onions into thicker rounds, ensuring they remain intact as much as possible for better layering.
Step 3: Arrange the Onions
Place the onion slices in a greased baking dish, layering them so that they overlap slightly but do not break apart.
Step 4: Make the Cheese Mixture
In a bowl, combine shredded cheddar cheese, Italian breadcrumbs, and melted butter, mixing thoroughly until the breadcrumbs are evenly coated.
Step 5: Apply the Cheese Mixture
Sprinkle the cheese mixture generously over the onion layers, ensuring that each onion slice gets an ample coating.
Step 6: Bake the Onions
Cover the baking dish with aluminum foil and bake in the preheated oven for approximately 30-35 minutes. This will help the onions soften and infuse with flavor.
Step 7: Remove the Foil
After the baking time is up, remove the foil from the dish to allow the top of the cheese mixture to brown.
Step 8: Broil for Extra Crispiness
Turn on the broiler and let the onions broil for an additional 5-7 minutes, or until the cheese is bubbling and lightly golden brown.
Step 9: Let Cool and Serve
Once done, take the baking dish out of the oven and let it cool for a few minutes before serving. This allows the cheese to set slightly for easier serving.
Notes
Note 1: Onion Types
While yellow onions are recommended for their sweetness and depth of flavor, you can opt for sweet onions or any variety you prefer.
Note 2: Cheese Variations
Feel free to experiment with different types of cheese. A blend of mozzarella and cheddar can provide a delightful flavor and texture.
Note 3: Storage Instructions
Leftover cheesy Tennessee onions can be stored in an airtight container in the refrigerator for up to 3 days. Reheat in the oven for best results.
Note 4: Serving Suggestions
These cheesy onions can be a fantastic side dish to grilled meats or served as an appetizer with dipping sauce.
Cook techniques
Caramelizing Onions
Caramelizing onions involves cooking them slowly over low heat to bring out their natural sweetness. Slice the onions evenly and cook them in a bit of oil or butter, stirring frequently until they are deeply browned and tender.
Baking
Baking is a technique that involves cooking food using dry heat in an oven. For cheesy Tennessee onions, place your ingredients in a dish and let the oven do the work for you, allowing the flavors to meld and the cheese to melt perfectly.
Grating Cheese
Grating cheese is an essential technique for achieving a smooth melt and even distribution. Use a box grater or food processor for fine shreds that will melt easily in the dish.
Seasoning
Seasoning is crucial to enhance the flavors of the dish. Use salt, pepper, and herbs as desired to complement the sweetness of the caramelized onions and the richness of the cheese.
Layering Ingredients
Layering ingredients is important for depth of flavor. Alternate layers of onions and cheese to ensure every bite is flavorful and indulgent.
FAQ
Can I use different types of cheese?
Yes, you can experiment with various cheeses like cheddar, gouda, or mozzarella to find the flavor combination you prefer.
How do I know when the onions are properly caramelized?
Onions are properly caramelized when they are golden brown, soft, and have a rich, sweet aroma. This usually takes about 20-30 minutes on low heat.
Can I prepare this dish ahead of time?
Yes, you can prepare the onions in advance and store them in the refrigerator. Assemble the dish and bake when you’re ready to serve.
What can I serve with cheesy Tennessee onions?
These cheesy onions pair well with grilled meats, as a topping for burgers, or as a side dish to complement a variety of entrees.
How long do leftovers last?
Leftover cheesy Tennessee onions can be stored in an airtight container in the refrigerator for up to 3-4 days.
Conclusion
The Cheesy Tennessee Onions recipe is a delightful and savory dish that combines the rich flavors of cheese and onions, creating a perfect side dish or appetizer. Its simplicity and deliciousness make it a great choice for gatherings, potlucks, or family dinners. With just a few ingredients and a straightforward preparation method, this dish proves to be both satisfying and easy to make.
More recipes suggestions and combination
Stuffed Portobello Mushrooms
For a hearty appetizer, consider stuffing Portobello mushrooms with a mixture of cream cheese, herbs, and breadcrumbs. They pair well with the cheesy flavors of Tennessee Onions.
Cheesy Broccoli Casserole
Combine the flavors of steamed broccoli with cheese and a crunchy topping for a comforting casserole that complements the Tennessee Onions nicely.
Garlic Mashed Potatoes
Creamy garlic mashed potatoes serve as a perfect side dish alongside cheesy onions, adding another layer of comfort to your meal.
Honey Glazed Carrots
The sweetness of honey-glazed carrots provides a lovely contrast to the savory Tennessee Onions, creating a well-rounded plate.
Grilled Chicken Skewers
Marinated grilled chicken skewers can add protein to your meal while the cheesy onions bring a delightful flavor hit.
Bruschetta with Tomato and Basil
Start your meal with fresh bruschetta topped with diced tomatoes and basil as a light summation to the cheese and onion richness.
