Introduction
Buddy’s Mince Pie Pinwheels offer a delicious twist on traditional mince pies, blending the festive flavors of the holiday season with a fun and easy-to-eat format. Perfectly suitable for gatherings or as a sweet treat at home, these pinwheels are sure to impress your family and friends. With a delightful combination of spices, sweet dried fruits, and a buttery pastry, this recipe is not only simple to prepare but also incredibly satisfying.
Detailed Ingredients with measures
– 500g ready-made shortcrust pastry
– 250g mincemeat
– 1 medium egg, beaten
– 2 tbsp plain flour, for dusting
Prep Time
Approximately 15 minutes is required to prepare the ingredients and roll out the pastry before assembling your pinwheels.
Cook Time, Total Time, Yield
Cook time is around 20 minutes, making the total time about 35 minutes from start to finish. This recipe yields approximately 12 pinwheels, perfect for sharing or enjoying as a festive snack.
Detailed Directions and Instructions
Step 1: Prepare the Dough
Roll out your puff pastry on a lightly floured surface to a rectangle shape, about 0.5 cm thick.
Step 2: Spread the Filling
Evenly spread a layer of mincemeat over the pastry, leaving a small border around the edges.
Step 3: Roll the Pastry
Starting from one end, carefully roll the pastry into a tight log. Be gentle to ensure that the filling remains inside.
Step 4: Slice the Pinwheels
Using a sharp knife, cut the rolled pastry into slices roughly 1 cm thick.
Step 5: Prepare to Bake
Preheat your oven to 200°C (400°F). Line a baking tray with parchment paper.
Step 6: Arrange the Pinwheels
Place the slices on the prepared baking tray, ensuring they are spaced apart for even cooking.
Step 7: Brush with Egg Wash
Lightly beat an egg and brush it over the top of each pinwheel for a golden finish.
Step 8: Bake
Bake in the preheated oven for about 15-20 minutes or until golden brown and puffed.
Step 9: Cool and Serve
Once baked, remove from the oven and allow them to cool slightly before serving warm.
Notes
Note 1: Choosing the Filling
Feel free to use shop-bought mincemeat or make your own with dried fruits, nuts, and spices.
Note 2: Storage
Store leftover pinwheels in an airtight container for up to 2 days, or freeze them for longer storage.
Note 3: Serving Suggestions
These pinwheels pair well with a dollop of cream or a scoop of vanilla ice cream for added indulgence.
Cook techniques
Rolling pastry
Rolling pastry evenly ensures a consistent thickness, which is essential for even cooking and achieving the right texture for the pie.
Layering flavors
Layering flavors involves combining various ingredients strategically to create a rich and balanced taste, enhancing the overall appeal of the dish.
Cutting the filling
Cutting the filling into small, uniform pieces helps it cook evenly and allows for easier distribution throughout the pastry.
Creating pinwheels
To create pinwheels, carefully roll the pastry and filling together, ensuring a tight seal to maintain shape during cooking.
Baking to perfection
Baking at the right temperature helps achieve a crisp and golden finish, while also cooking the filling thoroughly.
Garnishing the dish
Garnishing adds visual appeal and can enhance flavor, using ingredients like powdered sugar or fresh herbs for contrast.
FAQ
Can I use store-bought pastry for this recipe?
Yes, store-bought pastry is a convenient option if you’re short on time, but homemade pastry can add a personal touch.
What can I substitute for the filling?
You can substitute the filling with various fruits or jams, depending on your preference and what you have available.
How long do these pinwheels last?
The pinwheels are best enjoyed fresh but can be stored in an airtight container for a couple of days.
Can I freeze these pinwheels?
Yes, the pinwheels can be frozen before or after baking; just make sure to wrap them tightly to prevent freezer burn.
What should I serve with mini mince pie pinwheels?
These pinwheels can be served as a snack, dessert, or alongside a warm drink, making them versatile for any occasion.
Conclusion
These delicious Buddy’s Mince Pie Pinwheels offer a unique twist on traditional festive flavors, making them a fun and innovative treat for any occasion. With their flaky pastry and sweet filling, they are perfect for sharing with family and friends during the holiday season or simply enjoying as a delightful snack.
More recipes suggestions and combination
Chocolate Hazelnut Pinwheels
Try filling your pinwheels with chocolate hazelnut spread and finely chopped hazelnuts for a decadent dessert option that’s sure to please chocolate lovers.
Spiced Apple and Cinnamon Rolls
Use spiced apple filling combined with cinnamon to create a warm and comforting pinwheel that captures the essence of autumn.
Cranberry and Orange Rolls
Incorporate a mixture of dried cranberries and orange zest for a zesty and tangy twist that brightens up the flavor profile.
Nutella and Banana Pinwheels
Combine creamy Nutella with banana slices to create a rich and satisfying treat that’s a hit with both kids and adults alike.
Cheese and Spinach Puff Pinwheels
For a savory option, fill your pinwheels with a cheesy spinach mixture that makes for a perfect appetizer at any gathering.
Lemon Curd and Coconut Pinwheels
A refreshing combination of tangy lemon curd and shredded coconut adds a tropical flair to your pinwheels, ideal for a summer dessert.




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