Introduction

Honey Mustard Baked Chicken Drumsticks are a delightful dish that combines the sweetness of honey with the tangy flavor of mustard, creating a finger-licking experience. This recipe is not only easy to prepare but also perfect for weeknight dinners or casual gatherings. With crispy skin and juicy meat, these drumsticks are sure to please any palate.

Detailed Ingredients with measures

Chicken Drumsticks – 2 pounds
Honey – ¼ cup
Dijon Mustard – ¼ cup
Olive Oil – 2 tablespoons
Garlic Powder – 1 teaspoon
Salt – 1 teaspoon
Black Pepper – ½ teaspoon
Paprika – 1 teaspoon
Fresh Herbs (optional) – for garnish

Prep Time

The preparation time for this recipe is about 10 minutes. This includes gathering all ingredients and mixing the marinade.

Cook Time, Total Time, Yield

Cook Time: 40-45 minutes
Total Time: 50-55 minutes
Yield: Serves 4-6 people

This easy and flavorful recipe for Honey Mustard Baked Chicken Drumsticks will undoubtedly become a favorite in your household. Enjoy the delightful combination of flavors that only takes a short time to prepare and cook!

Detailed Directions and Instructions

Preheat the Oven

Preheat your oven to 200°C (400°F).

Prepare the Chicken Drumsticks

Pat the chicken drumsticks dry with paper towels to remove excess moisture. This will help the skin crisp up during baking.

Make the Honey Mustard Marinade

In a mixing bowl, combine honey, Dijon mustard, whole grain mustard, olive oil, and a pinch of salt and pepper. Whisk until the mixture is well blended.

Marinate the Chicken

Place the chicken drumsticks in a large bowl or a ziplock bag. Pour the honey mustard marinade over the chicken, ensuring each piece is well coated. Let it marinate for at least 30 minutes, or up to overnight in the refrigerator for deeper flavor.

Prepare the Baking Tray

Line a baking tray with aluminum foil or parchment paper for easy cleanup. Place a wire rack on top of the baking tray.

Arrange the Chicken on the Rack

Remove the chicken drumsticks from the marinade, allowing excess to drip off. Arrange them on the wire rack in a single layer.

Bake the Chicken

Place the tray in the preheated oven. Bake the chicken for 35 to 40 minutes, or until the skin is golden and crispy and the internal temperature reaches 75°C (165°F).

Glaze the Chicken

Optional: In the last 5 minutes of baking, you can brush additional marinade over the drumsticks for extra flavor and shine.

Rest the Chicken

Once done, remove the chicken from the oven and let it rest for 5 minutes before serving. This allows the juices to redistribute within the meat.

Serve

Serve the honey mustard baked chicken drumsticks hot with your choice of sides.

Notes

Marination Time

For the best flavor, consider marinating the chicken for a longer period, up to overnight.

Cooking Time Variations

Cooking times may vary based on the size of the drumsticks and your oven. Always ensure that the internal temperature is checked.

Serving Suggestions

These drumsticks pair well with sides such as roasted vegetables, rice, or a fresh salad.

Storage Information

Leftover drumsticks can be stored in an airtight container in the refrigerator for up to 3 days. Reheat in the oven for best results.

Cook techniques

Marinating

Marinating the chicken drumsticks in the honey mustard mixture enhances the flavor and tenderizes the meat. Aim for at least 30 minutes, or up to overnight for maximum flavor.

Baking

Baking the drumsticks allows them to cook evenly and develop a crispy skin. Ensure they are placed on a lined baking tray to catch drippings and promote even cooking.

Broiling

Finishing the drumsticks under the broiler for a few minutes can add a nice caramelization to the glaze. Keep a close eye to avoid burning.

FAQ

What type of chicken can I use for this recipe?

You can use chicken drumsticks as suggested, or substitute with chicken thighs or wings if desired.

Can I use homemade honey mustard?

Yes, homemade honey mustard can be used for this recipe. Just ensure to balance the flavors to your liking.

How long should I bake the chicken drumsticks?

Bake the drumsticks for approximately 35-40 minutes, or until they reach an internal temperature of 75°C (165°F).

Can I grill instead of bake?

Yes, you can grill the drumsticks for a smoky flavor, but ensure to baste them with the honey mustard mixture while cooking.

What side dishes pair well with honey mustard baked chicken?

Some great side dishes include roasted vegetables, mashed potatoes, or a fresh salad for a balanced meal.

Conclusion

The Honey Mustard Baked Chicken Drumsticks recipe is a delightful blend of sweet and tangy flavors that come together for an easy and satisfying meal. The combination of honey and mustard forms a delicious glaze that perfectly complements the juicy chicken, making it a favorite for both family dinners and entertaining guests. Serve it alongside your choice of sides for a complete and enjoyable dining experience.

More recipes suggestions and combination

Garlic Herb Roasted Chicken Thighs

A simple yet flavorful dish featuring chicken thighs marinated in garlic, herbs, and olive oil, then roasted to perfection for a crispy skin and juicy interior.

Sticky Teriyaki Chicken Wings

These chicken wings are coated in a sweet and savory teriyaki sauce, making them perfect for game day or any casual gathering.

Lemon Pepper Grilled Chicken

A refreshing grilled chicken recipe that is zesty and aromatic, perfect for summer barbecues and paired with a fresh salad.

BBQ Baked Chicken Breasts

Juicy chicken breasts slathered in your favorite barbecue sauce and baked until tender, a quick and easy option for busy weeknights.

Honey Garlic Salmon

A delightful twist using honey and garlic to glaze salmon fillets, offering a fantastic flavor profile that pairs beautifully with steamed vegetables or rice.