Blueberry Grands-Pères

Madeline

Everyday Culinary Delights

Blueberry Grands-Pères

Introduction

Grands-pères aux bleuets, a delightful traditional dessert, brings together the rich flavors of blueberries and a soft, fluffy dough. This sweet treat is perfect for any occasion, whether you are serving it for dessert or as a comforting snack with tea or coffee. This recipe showcases the simplicity of rustic French desserts while allowing the natural sweetness of the blueberries to shine.

Detailed Ingredients with measures

– 250g of all-purpose flour
– 100g of sugar
– 10g of baking powder
– 1 pinch of salt
– 1 large egg
– 150ml of milk
– 80g of butter, melted
– 300g of fresh blueberries
– Vanilla extract (optional)

Prep Time

Preparation time for this delightful dish is approximately 15 minutes.

Cook Time, Total Time, Yield in french

– Cook Time: 30 minutes
– Total Time: 45 minutes
– Yield: 6 portions

Blueberry Grands-Pères
Blueberry Grands-Pères

Detailed Directions and Instructions

Step 1: Prepare the Blueberries

Wash the blueberries thoroughly and set them aside to drain. Make sure to remove any stems or debris.

Step 2: Make the Dough

In a large mixing bowl, combine flour, baking powder, and a pinch of salt. Mix well. In another bowl, whisk together eggs and sugar until light and fluffy. Gradually add the wet ingredients to the dry ingredients, mixing until a soft dough forms.

Step 3: Incorporate the Blueberries

Gently fold the prepared blueberries into the dough, ensuring they are evenly distributed without breaking them apart.

Step 4: Prepare the Baking Dish

Grease a baking dish with butter or non-stick spray. Preheat the oven to 350°F (175°C).

Step 5: Bake

Spoon the dough mixture into the prepared baking dish, spreading it evenly. Bake in the preheated oven for 30-35 minutes, or until the top is golden brown and a toothpick inserted in the center comes out clean.

Step 6: Cool and Serve

Once baked, remove the dish from the oven and let it cool for a few minutes. Cut into squares and serve warm or at room temperature.

Notes

Tip 1: Fresh or Frozen Blueberries

You can use either fresh or frozen blueberries for this recipe. If using frozen, do not thaw them before adding to the dough.

Tip 2: Storage

Store any leftovers in an airtight container at room temperature for up to 2 days, or in the refrigerator for up to a week.

Tip 3: Serving Suggestions

These blueberry squares can be served as is, or with a dusting of powdered sugar, whipped cream, or a scoop of ice cream for added indulgence.

Blueberry Grands-Pères
Blueberry Grands-Pères

Cook Techniques

Mixing the Dough

To create a smooth and cohesive dough, ensure that all ingredients are well mixed. This can be achieved using a mixer or by hand, ensuring there are no lumps.

Folding in the Blueberries

Gently fold in the blueberries to maintain their shape and prevent them from breaking apart. This technique ensures that the berries remain whole and provide bursts of flavor in the final product.

Baking

Baking at the right temperature is crucial for achieving the desired texture. Monitor the baking time closely to avoid over-baking, which can lead to a dry dessert.

Cooling

Allowing the dessert to cool before serving helps enhance its flavors and makes it easier to cut. This can also prevent the dessert from falling apart.

Serving Suggestions

Consider serving the dessert with a dusting of powdered sugar or a scoop of vanilla ice cream for an extra touch of sweetness.

FAQ

Can I use frozen blueberries instead of fresh ones?

Yes, frozen blueberries can be used, but make sure to thaw and drain them to prevent excess moisture in the dough.

How do I know when the dessert is done baking?

The dessert is done when it is golden brown on top and a toothpick inserted into the center comes out clean.

Can I substitute any other fruit for blueberries?

Yes, other fruits such as raspberries or blackberries can be substituted, but the baking time may vary slightly.

How should I store leftovers?

Store any leftovers in an airtight container in the refrigerator for up to three days.

Can I make this dessert ahead of time?

Yes, you can prepare the dessert a day in advance and store it in the refrigerator until you are ready to serve it.

Blueberry Grands-Pères
Blueberry Grands-Pères

Conclusion

The Grands Pères aux Bleus is a delightful dessert that beautifully combines the rich flavors of blueberry with a soft, comforting texture. This dish is not only easy to prepare but also offers a unique way to enjoy seasonal fruits. It makes for an excellent end to any meal or a charming afternoon treat.

More recipes suggestions and combination

Berry Crumble

Try a berry crumble using mixed berries for a crunchy topping that pairs wonderfully with vanilla ice cream.

Lemon Blueberry Muffins

Incorporate blueberries into fluffy muffins with a hint of lemon for a bright breakfast option.

Blueberry Pancakes

Make fluffy pancakes bursting with blueberries for a delicious and easy morning meal.

Blueberry Smoothie

Blend fresh or frozen blueberries with yogurt and a banana for a refreshing smoothie.

Blueberry Cheesecake

Create a creamy cheesecake with a blueberry swirl for a dessert that impresses every time.

Blueberry Tart

Prepare a beautiful tart filled with a mixture of creamy custard and fresh blueberries, perfect for special occasions.

Blueberry Grands-Pères
Blueberry Grands-Pères

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