Introduction

Nougat aux noix et cerises is a delightful dessert that combines the rich flavors of nuts and cherries for a sweet treat that’s perfect for any occasion. This chewy and flavorful nougat is not only a pleasure to eat but also a wonderful gift. With a mixture of textures and flavors, it captures the essence of traditional confectionery, making it a popular choice for both everyday snacks and festive celebrations.

Detailed Ingredients with measures

Sugar – 250g
Liquid honey – 75g
Egg whites – 2
Chopped walnuts – 150g
Dried cherries – 100g
Powdered sugar – for dusting

Prep Time

30 minutes

Cook Time, Total Time, Yield in french

Cook Time: 15 minutes
Total Time: 45 minutes
Yield: 10 à 12 morceaux

Detailed Directions and Instructions

Step 1: Prepare the Ingredients

Gather all the necessary ingredients beforehand to ensure a smooth preparation process.

Step 2: Melt the Honey and Sugar

In a saucepan over low heat, combine honey and sugar. Stir continuously until the mixture is completely melted and smooth.

Step 3: Prepare the Nuts and Cherries

Chop the nuts and cherries into small pieces. Make sure they are of a similar size for even distribution in the nougat.

Step 4: Combine Ingredients

Once the honey and sugar are melted, remove from heat and quickly mix in the chopped nuts and cherries until thoroughly coated.

Step 5: Pour into Mold

Line a baking dish or mold with parchment paper. Pour the nougat mixture into the mold and spread evenly.

Step 6: Let it Set

Allow the nougat to cool at room temperature until it hardens. This may take several hours.

Step 7: Cut into Pieces

Once set, remove the nougat from the mold and cut it into your desired shapes and sizes.

Notes

Storage Recommendations

Store the nougat in an airtight container to maintain its freshness and texture. It can last for several weeks.

Variations

You can substitute nuts or add different dried fruits based on your preference for a unique flavor profile.

Serving Suggestions

Nougat can be enjoyed on its own, or served with tea or coffee for a delightful treat.

Tips for Perfect Nougat

Make sure to stir the honey and sugar mixture continuously to prevent it from burning.

Cook techniques

Roasting the nuts

Roasting nuts enhances their flavor and crunchiness. Spread the nuts evenly on a baking sheet and roast in the oven until golden brown, keeping an eye on them to avoid burning.

Whipping egg whites

Whipping egg whites is essential for achieving the perfect texture in nougat. Make sure your mixing bowl is clean and free of grease, and beat the egg whites until stiff peaks form.

Combining ingredients

Carefully fold the roasted nuts and cherries into the whipped egg whites. This step is crucial to maintain the airy consistency of the nougat mixture.

Cooling the nougat

Once the nougat is prepared, it should be poured into a mold and allowed to cool completely. This step ensures that the nougat sets properly and retains its shape.

Cutting and storing

After the nougat has cooled and set, cut it into squares or bars. Store the nougat in an airtight container to maintain freshness and prevent it from becoming too hard.

FAQ

Can I use different types of nuts?

Yes, you can use various types of nuts based on your preference. Just ensure they are roasted for better flavor.

How long does nougat last?

When stored in an airtight container, nougat can last several weeks.

Is it necessary to use cherries?

No, you can substitute cherries with other dried fruits or omit them altogether according to your taste.

What is the best way to store nougat?

Store nougat in a cool, dry place in an airtight container to prevent it from becoming hard or stale.

Can I make nougat without eggs?

Yes, there are egg-free recipes available, but they may have different textures and flavors compared to traditional nougat.

Conclusion

The nougat with nuts and cherries is a deliciously sweet treat that combines the rich flavors of nuts with the tartness of cherries. It provides a delightful texture and an irresistible taste, making it a perfect dessert for any occasion. Whether served during special celebrations or as a delightful afternoon snack, this nougat is sure to impress.

More recipes suggestions and combination

Chocolate nougat

Try making a chocolate variation by adding cocoa powder or melted chocolate to the nougat mix. This rich flavor complements the nuts beautifully.

Fruit and nut mix

Experiment with different dried fruits such as apricots, cranberries, or figs along with various nuts like almonds, hazelnuts, or walnuts for unique flavor combinations.

Spiced nougat

Incorporate warm spices like cinnamon, nutmeg, or cardamom to add an aromatic twist to your nougat.

Coconut nougat

Add shredded coconut to the mixture for a tropical flavor and chewy texture that pairs well with cherries.

Nougat parfait

Layer pieces of nougat with whipped cream and fresh fruits in a glass for an elegant parfait dessert.

Nougat sandwiches

Spread nougat between two thin wafers or biscuits for a delicious and easy-to-eat snack.